Come here if you want a fun time and not a super stuck up omakase experience! AYCE sushi and AYCE sake - What more can you ask for? I've been here twice and had a blast both times. The servers are always super nice and welcoming and it was just a great vibe. The omakase portion is great, with a nice variety of pieces and good quality. The AYCE portion is like a fun challenge. You get three options - lean tuna, fatty tuna and wagyu. These pieces are definitely smaller than the omakase portion but you can order as much as you want. You'll fill up on the rice anyway. Make sure to try all the different sakes to find your favorite. I'd recommend coming here for a birthday or something like that since it's such a good time!

Food: 3.8/5 Service: 4.2/5 Ambiance: 3.5/5 Value: 4.5/5 I didn't know what I was getting into before booking this. I just wanted a nice omakase meal without breaking the bank, and this place seemed to be getting a lot of buzz. Difficult to get a reservation, so I thought it would be a fairly high end place. Instead it is more of a "vibes" place for younger diners in a group who would make good use of the unlimited sake and AYCE portion of the proceedings. I think I was the only person at both tables (each table seats a dozen people) over the age of forty. I avoid alcohol nowadays so thankfully they had some refreshing and cold Ito En iced green tea available for me to drink, served in a nicely chilled metal cup. The seating is very tight. I was uncomfortable. The format of the meal is as follows: the main omakase portion with hand roll, nigiri, miso soup; then the AYCE portion where you can choose how many pieces of akami tuna, chu toro, and wagyu you would like to eat (anything you cannot finish gets charged $10 per piece); then dessert which is one piece of pre packaged mochi ice cream in assorted flavors. Then all you can drink sake and beer and tea until the next seating arrives. The quality of the sushi is okay, though I did find a tiny piece of bone in my first piece of nigiri, which was sea bream. Other than that, it was all right. During the meal I read a review saying that the vinegar overpowered the rice; this was not the case in my view; yes, it was on the acidic side, but not enough to ruin the meal. During the AYCE there is more rice than fish/meat compared to the main portion, but it's still a good value. I ate two pieces of akami, four pieces of chu toro, and four pieces of wagyu during AYCE. I paid $106.7 including tax, plus I added a 30% tip. Overall, it's a good place if you want a festive atmosphere and to party with a small group of friends. Very fast paced atmosphere, not big on details. Not the place for quiet contemplation and attaining a zen-like state. I guess you have to pay $400 and up for that. Pieces (that I can remember): Hand roll Sea bream Spanish mackerel Miso soup Akami Yellowtail Ocean trout Fatty tuna (seared) Sea bass / Branzino with ponzu Sea scallop with uni Wagyu (seared) Cut hand roll with ikura on top Eel

Caught onto craze and decided to try it since why not? Have never really done AYCE omakase before so this was an interesting first experience. They have unlimited sake but we are not big sake drinkers so we opted for the tea instead, which they are very dedicated to always keeping fill so they you continue to drink a lot. They also bring out a miso soup in the early mid portion of the course which is a bit salty. The sushi quality itself is ok - I would say not bad considering the price. Some of the pieces were a bit fattier than I would like. The ootoro for example fell apart a bit too well. You have to say which pieces you want at the end for medium tuna, fatty tuna, and wagyu. I think it's $10 for each piece you do not finish. Overall, I did like it but it did feel very rushed and I never really appreciated how important pacing is until this dinner. I think it helped me appreciate more from other omakases I have been to. I think if it were not so rushed, I would have probably given a 5 star. If I ever feel like downing a lot of sushi, I will consider coming back.

After seeing this trendy spot all over social media, my husband and I finally secured a resy and made it here last weekend. We've been dieting in the recent months so we were very excited to treat ourselves to this AYCE omakase. Having to estimate exactly how many pieces we could fit in our now-shrunken stomachs was pretty stressful though. I requested a combined total of 32 pcs of the lean tuna, fatty tuna and wagyu and that was more than enough (especially on top of the 12 pcs I had in the beginning) - I def had to stuff myself to finish and had some regrets! My husband who is typically a big eater definitely overshot and ordered 62 pcs combined in the last 3 rounds. Unfortunately I couldn't help him at all and he ended up giving away at least 8-10 pcs to our neighbors to avoid the $10/pc surcharge! It was actually such a fun communal experience despite our questionable life choices. In our efforts to eat healthier we tried to avoid alcohol for this meal but since unlimited sake was included, we just had to take advantage of that as well. I didn't know there would be several types to choose from which was also fun to try! Their only non alcoholic options included hot or iced tea. Like many others have said, some cons were that seating arrangement at the bar was pretty cozy (a little too close for comfort), we felt a bit rushed, and sushi quality could be a bit better... but hey it's AYCE - I wouldn't expect the best of the best. I found that the quality of the initial 12-course was great, but when it got to the AYCE portion it did fall off. (Or did we just get too sick of stuffing ourselves at that point? Hmm) If we had to redo the experience, we would've gotten way less of the lean tuna - it tasted very bland, especially with no soy sauce/wasabi to dip. I feel like that's how they tricked us into getting too full for the fatty tuna and wagyu. Alex provided wonderful service though and was super friendly. Would recommend being strategic for this $98 experience to get the best value while also knowing your limits! Or maybe you'll be like us and find out afterwards.

Finally had the opportunity to come here after hearing about this place! They opened a spot on the west side which is nice so that it's not as hard to get a reso. It starts off as a traditional omakase experience with everyone sitting at set times at a long bar. There are a few tables available at the front if you don't mind sitting closer to the entrance away from the chefs. We were seated away from the stereo as a preference, but the service was still attentive to us. The fish for the nigiri was fresh and deliciously prepared. My favorite of the night was the eel. It is heavier on the rice to fish ratio so you tend to git filled up earlier on before the lightening rounds of AYCE nigiri. We finish off with 3 rounds of any # of pieces you want for lean tuna, fatty tuna, and wagyu. Be sure to eat to your hearts content, but keep in mind you pay for any waste if you don't finish! If you're doing the sake pairing, would def recommend the dry sake! They keep you filled through the night too. Overall, a fun experience esp if you love sushi!

Overall a really interesting omakase concept with a fun vibe! In terms of what to expect, we start off with a standard 14 piece omakase. And then, we go into three rounds for all-you-can-eat pieces: lean tuna, fatty tuna (ootoro), and wagyu. As a heads up, you have to tell the host/hostess how many you want for each round, so be sure to think carefully. The sushi quality was also pretty good - very fresh fish and prepared quickly. The fish-to-rice ratio is a bit heavier on the rice component (as one might expect haha), but it was not anything crazy and still provides a balanced flavor profile. My favorite pieces are the ootoro, the wagyu, and the eel. Definitely a fun experience, and you can definitely get your money's worth if you select the number of pieces thoughtfully during the AYCE rounds. Can definitely recommend for a night out with friends or with a date!

So far the best omakase spot I've had. Came here on Saturday to celebrate my birthday with My bf and the place was top tier with sushi, music and vibes. Every piece was flavorful and fresh, paired with different sake shots. Definitely get the lemonade sake and nigori sake. Service was sweet especially the host and I would come back for another special occasion 10/10 :)

Start out with 14 courses then you have 4 rounds to order as much of the following: - Lean Tuna - Fatty Tuna - Wagyu - Salmon This is a fun place with good vibes but heads up, it is a rushed experience for sure!